Traditional Chocolat Biscuit en Cafés La Mexicana
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  • Traditional Chocolat Biscuit en Cafés La Mexicana
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Traditional Chocolat Biscuit

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Discover our homemade cookie, baked in Migaya’s workshop, made with organic spelt flour, raw cane sugar, milk chocolate, and a touch of cocoa. Inspired by comforting, authentic flavors, this cookie stands out for its balanced sweetness, generous texture, and irresistible chocolate aroma.

Perfect as a companion to your coffee or as a gourmet treat, it’s designed for those who value homemade products, quality ingredients, and unique flavors. Sold individually in custom bags with our logo.

A different kind of cookie, full of character, for those looking for more than the usual.

For shipments to Europe, we work with FedEx and GLS. Delivery times range from 5 to 11 business days, and shipping rates will be calculated directly in the cart.

The countries we ship to are: Andorra, Gibraltar, Austria, Belgium, France, Germany, the Netherlands, Italy, Luxembourg, Monaco, United Kingdom, Croatia, Cyprus, the Czech Republic, Denmark, Estonia, Finland, Bulgaria, Greece, Hungary, Ireland, Norway, Latvia, Poland, Liechtenstein, Lithuania, Romania, Malta, Slovakia, Slovenia, Sweden, and Switzerland.

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